This 5-minute meal from Penny Kovacs (@pennysprimal) is a delicious, easy weeknight meal the entire family will enjoy. Pair wild-caught shrimp, cauliflower rice and some steamed veggies for a healthy meal.
INGREDIENTS
- 1 lb shrimp, cleaned and tails removed
- 2 Tbsp cajun spice
- 2 Tbsp olive oil
- 1 lime, cut in wedges
- Fresh cilantro, chopped
- 1 bag frozen cauliflower rice
- 5 oz fresh spinach
- 2 Tbsp ghee
- 1/2 cup chicken broth
- 1/2 tsp salt
DIRECTIONS
- In medium saucepan, melt ghee.
- Add cauliflower rice, cook 5 minutes.
- Add chicken broth, salt and spinach.
- Stir and cook until spinach is wilted.
- Meanwhile, heat oil in saute pan over medium heat.
- Add spice, stirring constantly for 30 seconds.
- Add shrimp, stirring to coat with spice.
- Cook 2 minutes per side.
- Serve over cauliflower spinach.
- Garnish with lime wedges and cilantro.
- Enjoy!